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標題: 煎釀青椒茄子【滋味雙寶】Fried Capsicums & Eggplants with Minced Fish [列印本頁]

作者: lovebaby99    時間: 2012-2-4 11:52:56     標題: 煎釀青椒茄子【滋味雙寶】Fried Capsicums & Eggplants with Minced Fish

這道煎釀青椒茄子,如果再加上煎釀豆腐就成著名的『煎釀三寶』。可惜家中沒有豆腐,如有機會再補做。那就稱它做『煎釀雙寶』吧!

煎釀青椒和茄子(香港通常叫矮瓜)既可作街邊小食,又可登大雅之堂,在高貴茶樓內也有得吃。預備功夫似乎多些,但也不難做。最重要是調煮那蒜蓉豉椒醬汁,就會好吃到不得了。




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附件: 煎釀青椒茄子 Fried Capsicums & Eggplants with Minced Fish.jpg (2012-2-4 11:52:26, 52.16 KB) / 下載次數 11
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附件: 搞魚肉 Minced Fish.jpg (2012-2-4 11:52:25, 42.95 KB) / 下載次數 13
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附件: 煎釀青椒茄子過程圖 Fried Capsicums & Eggplants with Minced Fish Procedures.jpg.jpg (2012-2-4 11:52:27, 49.92 KB) / 下載次數 13
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