SOGO論壇

標題: 泰式酸辣蝦 [列印本頁]

作者: 蘋果QQ 時間: 2013-2-27 19:34:09 標題: 泰式酸辣蝦

食材
白蝦 300g 蔥 3支薑片 5片檸檬 1.5顆大蒜、辣椒、洋葱和香菜適量鹽適量

作法
1先把蝦用鹽抓一抓洗淨，順便剪去會刺人的鬚鬚

2接著煮一鍋水，放入綠葱段和薑片

3水滾後把蝦放入，燙一會兒就有紅末浮起，此屬正常反應，切勿驚慌

4燙熟後撈出瀝乾，放涼後開始撥殼，最上相的撥法是只撥身體，留頭尾，但要是嫌麻煩，全身撥光光也行

5等待蝦涼時，開始切大蒜、辣椒、洋葱和香菜，準備調味

6泰國菜必備的要角-檸檬

7把蝦頭向外放射狀排列(中間的小空洞可以燙一些青花菜補上)接著均勻灑上蒜末、辣椒、洋葱末及香菜，再淋上檸檬汁，就大功告成

附件: large_0a3f5b067a0caa50.jpg (2013-2-27 19:31:25, 66.4 KB) / 下載次數 8
https://oursogo.com/forum.php?mod=attachment&aid=NDgwNTE2OXwyNDliMDA1MnwxNzQwMDU1Njg4fDB8MA%3D%3D

附件: large_7cda88656677270f.jpg (2013-2-27 19:31:09, 99.87 KB) / 下載次數 11
https://oursogo.com/forum.php?mod=attachment&aid=NDgwNTE2OHxiYjQ0Mzk3M3wxNzQwMDU1Njg4fDB8MA%3D%3D

附件: large_147bd0913cf78da2.jpg (2013-2-27 19:30:56, 84.39 KB) / 下載次數 8
https://oursogo.com/forum.php?mod=attachment&aid=NDgwNTE2N3w3NDQ1YzA0ZnwxNzQwMDU1Njg4fDB8MA%3D%3D

附件: large_ece126413c186fba.jpg (2013-2-27 19:30:46, 88.7 KB) / 下載次數 7
https://oursogo.com/forum.php?mod=attachment&aid=NDgwNTE2NnwzMmVmOGU5ZnwxNzQwMDU1Njg4fDB8MA%3D%3D

附件: large_cd8b89161ccf7d32.jpg (2013-2-27 19:30:37, 88.33 KB) / 下載次數 7
https://oursogo.com/forum.php?mod=attachment&aid=NDgwNTE2NXwwNjE3ZjlmM3wxNzQwMDU1Njg4fDB8MA%3D%3D

附件: large_737ccb93ef150b4a.jpg (2013-2-27 19:30:24, 104.61 KB) / 下載次數 7
https://oursogo.com/forum.php?mod=attachment&aid=NDgwNTE2NHxkM2YxNDUyY3wxNzQwMDU1Njg4fDB8MA%3D%3D

歡迎光臨 SOGO論壇 (https://oursogo.com/)