SOGO論壇

標題: 白菜麵疙瘩 [列印本頁]

作者: 蘋果QQ 時間: 2013-2-28 16:43:22 標題: 白菜麵疙瘩

食材
白菜 1顆紅蘿蔔絲 1/3條鮮香菇 3朵蝦米 1大匙鹽適量豬火鍋肉片 1盒香油少許鹽少許

麵疙瘩
高筋麵粉 200克蛋 1個水 120~130克鹽少許

作法
1起油鍋，爆香蝦米

2下香菇片與紅蘿蔔絲快炒.再下白菜快炒

3加入2000~2500c.c.的水煮開

4麵疙瘩材料混勻(先用120c.c.的水攪拌，不夠濕再加10c.c.)

5調好的麵糊

6用兩根湯匙舀麵糊，放入滾水中定型

7把煮好的麵疙瘩撈起

8最後將麵疙瘩跟豬肉片放入煮熟，調味後即可

附件: large_0d7f40c133f11cf8.jpg (2013-2-28 16:37:44, 108.35 KB) / 下載次數 18
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附件: large_003a26ad350d8e03.jpg (2013-2-28 16:37:52, 112.89 KB) / 下載次數 18
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附件: large_4bf89685ec690f9c.jpg (2013-2-28 16:38:02, 119.45 KB) / 下載次數 18
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附件: large_7394212353d89bb5.jpg (2013-2-28 16:38:12, 118.61 KB) / 下載次數 19
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附件: large_b853ecd9773c972a.jpg (2013-2-28 16:38:23, 99.55 KB) / 下載次數 18
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附件: large_cc03758bab873f38.jpg (2013-2-28 16:38:34, 71.99 KB) / 下載次數 19
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