SOGO論壇

標題: 高麗菜捲 [列印本頁]

作者: 蘋果QQ 時間: 2013-3-25 11:52:26 標題: 高麗菜捲

食材
高麗菜葉依人數而定滾水一鍋龜甲萬甘醇醬油三匙

配料
紅蘿蔔絲適量蘆筍適量火腿絲適量雞蛋絲適量

作法
1高麗菜剝片，熱水燙熟。備涼

2雞蛋打成蛋液，煎成蛋皮，切絲。紅蘿蔔切絲、火腿切絲、蘆筍切段。我龜毛了點...將所有蛋皮、紅蘿蔔、火腿、蘆筍通通切相等的長度

3紅蘿蔔絲、蘆筍段用煮高麗菜的水煮熟，備涼。火腿絲用鍋子加熱微焦增加香氣

4燙過的高麗菜鋪底，四種顏色的料擺上

5先把料包上...捲...(以橫向來看，由左至右包起)

6兩邊的菜葉往中間包，(以橫向來看，上下的葉面往中間折)

7高麗菜葉收尾，收尾處擺盤底

8高麗菜捲全捲完就可以

附件: large_1e91d668371650ab.jpg (2013-3-25 11:50:10, 95.6 KB) / 下載次數 2
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附件: large_4d416290c1f536d3.jpg (2013-3-25 11:50:11, 85.34 KB) / 下載次數 3
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附件: large_12c192408f981eda.jpg (2013-3-25 11:50:13, 57.5 KB) / 下載次數 2
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附件: large_66ab05b4c9d7e8fb.jpg (2013-3-25 11:50:15, 114.74 KB) / 下載次數 3
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附件: large_b5c39730b191ebeb.jpg (2013-3-25 11:50:17, 71.75 KB) / 下載次數 2
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附件: large_f4b54639554fc12f.jpg (2013-3-25 11:50:19, 66.77 KB) / 下載次數 3
https://oursogo.com/forum.php?mod=attachment&aid=NTAxNDI3M3wxOWExZWQyZHwxNzM3MjE0NzIwfDB8MA%3D%3D

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