SOGO論壇

標題: 葡萄奶油夾心餅乾 [列印本頁]

作者: 蘋果QQ 時間: 2013-4-8 08:39:57 標題: 葡萄奶油夾心餅乾

食材
無鹽奶油 60g 白糖(用糖粉比較好) 30g 鹽 1/8小匙香草精 1/4小匙蛋黃 30g 低筋麵粉 130g 杏仁粉 15g

{裝飾表面}蛋黃適量

{夾心餡}葡萄乾或蔓越莓乾 30g {夾心餡}萊姆酒 10g {夾心餡}無鹽奶油 50g {夾心餡}白糖(用糖粉比較好) 15g {夾心餡}鮮奶 10g

作法
1無鹽奶油室溫軟化～所有粉類(低粉+杏仁粉)過篩備用

2無鹽奶油+白糖+香草精用打蛋器打至柔滑狀

3蛋黃分3次加～每次加一定要攪拌均勻才可以加下一次

4加入粉類～用刮刀以按壓的方式混合均勻成團狀(也可用手比較好操作)

5將麵糰放置保鮮膜上～用手推開成長方形(片狀麵糰)～再覆蓋一張保鮮模再上方....放置冷凍約半小時讓麵糰凝固

6取出可依喜好切割片狀麵糰(盡量大小一致......烘烤時才會受熱均勻)在表面刷上一層蛋液～以烤箱預熱上火170下火120約烤10～15分....烤好後取出放涼備用

7{夾心餡}無鹽奶油室溫軟化+糖打至柔滑狀分次加入鮮奶&萊姆酒快速攪拌均勻再加進葡萄乾即成夾心內餡

8將夾心內餡塗抹在餅乾上....再以另一塊黏合即可

附件: large_1d3100c7df324c05.jpg (2013-4-8 08:36:15, 96.57 KB) / 下載次數 3
https://oursogo.com/forum.php?mod=attachment&aid=NTEzMTI4NHwwY2ZlMmQxNHwxNzY2MjQ3MTg4fDB8MA%3D%3D

附件: large_3cde406aa25825cc.jpg (2013-4-8 08:36:17, 98.25 KB) / 下載次數 3
https://oursogo.com/forum.php?mod=attachment&aid=NTEzMTI4NXw4ZTk1ZGY5MnwxNzY2MjQ3MTg4fDB8MA%3D%3D

附件: large_7d9948345d700422.jpg (2013-4-8 08:36:19, 116.96 KB) / 下載次數 3
https://oursogo.com/forum.php?mod=attachment&aid=NTEzMTI4Nnw2N2E3MDgyMHwxNzY2MjQ3MTg4fDB8MA%3D%3D

附件: large_63ccba7ef98b1ca2.jpg (2013-4-8 08:36:20, 97.13 KB) / 下載次數 2
https://oursogo.com/forum.php?mod=attachment&aid=NTEzMTI4N3wxMTA0OTMxNHwxNzY2MjQ3MTg4fDB8MA%3D%3D

附件: large_49ec2e7a56250875.jpg (2013-4-8 08:36:22, 102.86 KB) / 下載次數 3
https://oursogo.com/forum.php?mod=attachment&aid=NTEzMTI4OHwxN2MzZWZkY3wxNzY2MjQ3MTg4fDB8MA%3D%3D

附件: large_17ad1efe8ccd4e25.jpg (2013-4-8 08:36:24, 104.4 KB) / 下載次數 1
https://oursogo.com/forum.php?mod=attachment&aid=NTEzMTI4OXwyOGMyNTYzMXwxNzY2MjQ3MTg4fDB8MA%3D%3D

附件: large_eac0afa23ae6139c.jpg (2013-4-8 08:36:26, 113.05 KB) / 下載次數 4
https://oursogo.com/forum.php?mod=attachment&aid=NTEzMTI5MHxlNGU1YTA1ZHwxNzY2MjQ3MTg4fDB8MA%3D%3D

附件: large_381b497f28a67f27.jpg (2013-4-8 08:36:28, 116.58 KB) / 下載次數 2
https://oursogo.com/forum.php?mod=attachment&aid=NTEzMTI5MXw0ZGJiNjMzMXwxNzY2MjQ3MTg4fDB8MA%3D%3D

歡迎光臨 SOGO論壇 (https://oursogo.com/)