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標題: 和風照煮雞翅 [列印本頁]

作者: 蘋果QQ 時間: 2013-5-15 14:01:21 標題: 和風照煮雞翅

食材
雞翅 10片 .乾香菇 8片薑. 15g .

砂糖 2大匙. 醬油 5大匙. 味淋 2大匙. 清酒 2大匙. 水(香菇水) 1/2杯

作法
1

2雞翅中間先畫一刀,會比較好入味

3鍋子裡加一點油. 處理好的雞翅放入. 中火煎兩面金黃色的樣子

4先熄火,再調味料放進去

5放入切半的香菇. 然後香菇水… (一般的白水也可以,不過泡過香菇的水煮起來會更香)

6小火煮40-50分鐘就可以

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附件: large_ae94855ad7820600.jpg (2013-5-15 13:56:15, 128.41 KB) / 下載次數 7
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附件: large_6d7fa880a90ded74.jpg (2013-5-15 13:56:19, 102.57 KB) / 下載次數 11
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附件: large_ff8639e176a65173.jpg (2013-5-15 13:56:22, 162.96 KB) / 下載次數 11
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附件: large_b23d03601d33c673.jpg (2013-5-15 13:56:25, 118.33 KB) / 下載次數 10
https://oursogo.com/forum.php?mod=attachment&aid=NTQ0NzAyMnw4Yzg5YTBjMXwxNzU4MDk3ODQ1fDB8MA%3D%3D

附件: large_af9cc6bcdfbdfde4.jpg (2013-5-15 13:56:28, 132.31 KB) / 下載次數 13
https://oursogo.com/forum.php?mod=attachment&aid=NTQ0NzAyM3w1ZjgxZDRlZHwxNzU4MDk3ODQ1fDB8MA%3D%3D

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