SOGO論壇

標題: 葡式蛋塔 [列印本頁]

作者: 蘋果QQ 時間: 2013-5-22 00:13:55 標題: 葡式蛋塔

食材
葡式蛋塔皮整條蛋塔鋁箔容器(中) 數個

內餡
蛋黃 4顆細砂糖 50g 牛奶 250g 鮮奶油 250g 全蛋 2顆

作法
1將整條的冷凍葡式塔皮，切片(約1公分厚)

2將塔皮桿成圓形

3然後將皮放妥在容器上；再用叉子將底坐壓幾個洞

4將內餡材料的牛奶、鮮奶油跟糖隔水加熱攪拌(小火)然後熄火

5再將蛋黃及全蛋攪拌加入.將拌均勻的內餡過篩

6倒入塔皮中.烤箱220度烤15分鐘即可

小撇步
1.烤箱要事先用220度預熱5分鐘

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作者: henryhlin 時間: 2013-5-22 23:05:31

不知道有沒有酥皮的食譜
圖片看起來好漂亮!
一定很好吃!

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