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標題: 冰火豆腐多多三明治 [列印本頁]

作者: 蘋果QQ 時間: 2013-6-16 10:44:35 標題: 冰火豆腐多多三明治

食材
桂冠芙蓉豆腐 1盒養樂多 70ml 鮮奶油 100ml 桂冠卡好蔥油派 1張

作法
1

2豆腐和養樂多用果汁機或食物處理機攪打成泥狀備用

3鮮奶油用電動攪拌器打至半發狀態

4步驟2和3充分混合均勻

5取一只保鮮盒(尺寸約:14*14*6cm)倒入，輕敲幾下讓多餘空氣跑出即可進冷凍。2~3小時後就有美味的冰淇淋

p.s.在冷凍的過程記得每隔30~40分鐘就拿出來攪拌一次~~這樣會讓冰淇淋的口感更細滑綿密

6完成的豆腐多多冰淇淋，夾帶著豆腐本來就有的蛋香，和多多組合，有一種酷似加了玫瑰海鹽的芳香感，好吃又不膩口

7接著把蔥油派切成4等份進烤箱烤到金黃酥脆

8再把冰淇淋夾在兩片當中，外皮酥脆，裡頭綿密透心涼的冰火三明治就完成了

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作者: 壞memory 時間: 2013-6-16 21:13:16

看起來好好吃，感謝分享做法。

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