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標題: 涼拌核桃素雞 [列印本頁]

作者: 蘋果QQ 時間: 2013-6-22 10:30:49 標題: 涼拌核桃素雞

本帖最後由不曬月亮的魚於 2019-3-25 20:03 編輯

食材
素雞 1只小黃瓜 1/2條辣椒 1條核桃適量

調味料
醬油膏適量素蠔油適量香油適量黑醋適量九層塔適量

作法
1九層塔切細末用一點點鹽醃一下

2新鮮素雞買回直接切片再切小丁

3小黃瓜切丁.辣椒切片

4烤熟的核桃放涼切丁

5拌入調味料.放入冰箱冰等待入味小黃瓜丁用另一容器盛裝也一併放入冰箱冰

6取出要食用時再拌入小黃瓜丁

7最後拌入核桃.辣椒切片裝飾擺盤

小撇步
核桃要酥脆好吃一定要最後加進去拌.拌好馬上食用

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作者: GGyamaha 時間: 2013-6-23 12:46:38

謝謝大大認真的教學真的很詳細

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