SOGO論壇

標題: 抹茶南瓜子餅乾 [列印本頁]

作者: 蘋果QQ 時間: 2013-7-30 23:34:14 標題: 抹茶南瓜子餅乾

食材
無鹽奶油 50克細砂 30克全蛋液 25克低筋麵粉 100克泡打粉 1/4小匙抹茶粉 3克玉米片 30克南瓜子 30克

作法
1無鹽奶油置室溫軟化後加入細砂.打發

2加入全蛋液攪拌均勻

3加入過篩的低筋麵粉.泡打粉.抹茶粉.拌勻

4加入南瓜子.攪拌均勻

5加入稍壓碎的玉米片.拌勻. 冷藏30分鐘

6麵糰分成15-18等份.搓圓後.稍壓扁.

7.160度.烤25分鐘.悶10分鐘放涼即可食用

小撇步
這配方甜度較低.喜歡吃甜一點.可將細砂多加5克喔

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