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標題: 豆酥麻辣豆腐燴絲瓜 [列印本頁]

作者: 蘋果QQ 時間: 2013-8-28 20:29:49 標題: 豆酥麻辣豆腐燴絲瓜

食材（ 4 人份）
絲瓜 1條豆腐 1盒豆酥 2/3包青蔥 4支奶油 1小塊鈦讚鍋深平底28cm 1只

作法
1

2適量的水滾煮，再放入絲瓜川燙後起鍋

3擺盤

4以原鍋倒掉多餘的水份，接著以小塊奶油熱鍋，放入豆酥煸香後，再放入蔥花及豆腐丁滾煮，最後放入辣油及7味粉調味滾煮

5將煮好的豆酥麻辣豆腐淋上絲瓜

附件: large_1d0cad835e6cdc85.jpg (2013-8-28 20:27:08, 126.76 KB) / 下載次數 4
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附件: large_14e55205c0876500.jpg (2013-8-28 20:27:12, 76.67 KB) / 下載次數 2
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附件: large_7a54ff78774db8b5.jpg (2013-8-28 20:27:14, 104.29 KB) / 下載次數 3
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附件: large_ac26d02b850916cd.jpg (2013-8-28 20:27:17, 148.31 KB) / 下載次數 4
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附件: large_544d881ed9c10444.jpg (2013-8-28 20:27:19, 112.27 KB) / 下載次數 3
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