SOGO論壇

標題: 越式杏仁片䉀蝦 [列印本頁]

作者: 蘋果QQ 時間: 2013-10-2 22:45:50 標題: 越式杏仁片䉀蝦

食材（ 2 人份）
蝦仁 400g 甘䉀 2段杏仁片 20g 九層塔葉 4片雞蛋 1隻紅蘿蔔半

作法
1先把蝦仁洗淨去腸，抺乾

2蝦仁用刀背壓成泥後剁至蝦蓉狀

3調味料: 鹽1茶匙糖1茶匙胡椒粉半茶匙麻油半茶匙太白粉1茶匙攪拌均勻後進行摔打，手掌拿起蝦蓉再摔打回碗，重複此步驟大約15下，直至產生黏性，即成蝦膠

4九層塔葉, 紅蘿蔔切碎，備用

5把已剁好的蝦蓉放入一個大碗，下調味料和九層塔, 紅蘿蔔碎攪拌

6然後把蝦膠放入冰箱冷凍2小時

7取出蝦膠，分成5等份。手沾少許水，取蝦膠放在掌心，雙手壓平，放蔗於已壓平的蝦膠中間，然後包裹䉀，甘䉀的頭和尾兩端留2cm不包蝦膠

8雞蛋攪拌成蛋漿，將蝦膠均勻地沾上

9然後再均勻蘸上杏仁片並壓實

10燒熱油鍋，油要滾但不用出煙，約150度。以中火把䉀蝦炸約3分鐘至表面金黃色，撈起瀝油，即可

附件: small_f5df9249ae2f8dc5.jpg (2013-10-2 22:43:22, 24.49 KB) / 下載次數 22
https://oursogo.com/forum.php?mod=attachment&aid=Njc1NDU1OHwxNWVlMWU2OHwxNzY1NTIyNjYxfDB8MA%3D%3D

附件: small_d293674f9088f81e.jpg (2013-10-2 22:43:21, 14.71 KB) / 下載次數 21
https://oursogo.com/forum.php?mod=attachment&aid=Njc1NDU1N3xjMjM5NDA1ZHwxNzY1NTIyNjYxfDB8MA%3D%3D

附件: small_8e6c582af6c12857.jpg (2013-10-2 22:43:21, 18.23 KB) / 下載次數 19
https://oursogo.com/forum.php?mod=attachment&aid=Njc1NDU1Nnw1OWJhZmIzZXwxNzY1NTIyNjYxfDB8MA%3D%3D

附件: large_a7302850140f6f31.jpg (2013-10-2 22:43:21, 141.3 KB) / 下載次數 23
https://oursogo.com/forum.php?mod=attachment&aid=Njc1NDU1NXw2MzZiMjcwYXwxNzY1NTIyNjYxfDB8MA%3D%3D

附件: large_e31aadd7151c046b.jpg (2013-10-2 22:43:18, 127.54 KB) / 下載次數 22
https://oursogo.com/forum.php?mod=attachment&aid=Njc1NDU1NHwyYzlmMDA4OHwxNzY1NTIyNjYxfDB8MA%3D%3D

附件: large_b5a1fb78c88ff4a9.jpg (2013-10-2 22:43:15, 134.66 KB) / 下載次數 18
https://oursogo.com/forum.php?mod=attachment&aid=Njc1NDU1M3w2ZGZkYzdmMnwxNzY1NTIyNjYxfDB8MA%3D%3D

附件: large_c959954756ec936c.jpg (2013-10-2 22:43:13, 141.71 KB) / 下載次數 22
https://oursogo.com/forum.php?mod=attachment&aid=Njc1NDU1Mnw5ZjMyYTgwZHwxNzY1NTIyNjYxfDB8MA%3D%3D

附件: large_a2444da6daff695c.jpg (2013-10-2 22:43:10, 128.61 KB) / 下載次數 22
https://oursogo.com/forum.php?mod=attachment&aid=Njc1NDU1MXxhNGY3OWVjNHwxNzY1NTIyNjYxfDB8MA%3D%3D

歡迎光臨 SOGO論壇 (https://oursogo.com/)