SOGO論壇

標題: 奶酥小饅頭 [列印本頁]

作者: 蘋果QQ 時間: 2013-10-2 22:49:12 標題: 奶酥小饅頭

食材
奶油 15g 蛋 1個牛奶 30g

粉類
低筋麵粉 100g 片栗粉 100g 奶粉 40g 糖粉 40g 泡打粉 3.5g

作法
1將所有粉類一起過篩

2奶油切小塊，放入粉類中，指腹用壓的方式讓奶油融入粉中

3將蛋及牛奶攪拌均勻後，與麵粉一起拌勻成麵糰，放入冰箱靜置20分鐘

4手上沾上小許片栗粉，搓出想要的大小

5放入預熱好180度烤箱約烤12分鐘 (小饅頭頂部烤金黃就可以) 置涼後，就會非常香酥

小撇步
片栗粉（馬鈴薯粉）日系超市、烘焙材料行可買到

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附件: large_e64107ad8e0296b8.jpg (2013-10-2 22:47:43, 91.32 KB) / 下載次數 4
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附件: large_5bc23b02f75c079f.jpg (2013-10-2 22:47:42, 104.9 KB) / 下載次數 5
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