“Assam teas are characterized as full, thick, rich in the cup with a bright liquor, usually enjoyed as a morning (breakfast) tea. Assam tea is best known for a characteristic malty flavor.Often these teas are enjoyed with milk and sugar. 一般來說阿薩姆紅茶的特色就是豐富、濃稠而又顏色明亮的茶汁。通常適合當早餐茶飲用, 而它又以明顯的”麥香” 風味著稱，加奶或加糖都很搭喔!